Give your event a slightly different take on the classic with our Criss Cut Fries Live Station, featuring ridged, wavy-cut fries fried fresh for extra crunch.
The unique cut holds seasoning and dips better than regular fries, offering guests a more textured, flavorful bite.
A great pick for events wanting a familiar comfort food with just a bit more personality on the plate.
SERVES
Up to 100 pax
FOOTPRINT
2m x 1.5m
MANPOWER
2 Staff on site
FIRST 2 HOURS
$560
SUBSEQUENT HOURS
$160
CRISS CUT FRIES LIVE STATION EVENT’S IN SINGAPORE
WHAT’S INCLUDED
✓2x on-site staff in uniform
✓ Fryer, basic black table & setup
✓Professional & Clean Service
✓Disposable cups & napkins
✓Standard station signage
✓Setup & teardown
CUSTOMISATION OF LIVE STATION
Every station can be tailored to fit your event. Swap in additional flavours, toppings or add-ons beyond what’s in the base package, remove ones you don’t need, or request a custom combination to match your theme — whether that’s a festive colour palette, a brand’s signature flavour, or dietary-specific options for your guests. Pricing for these changes is on top of the base package and confirmed once we know your final selection.
Beyond what’s inside the cup or bag, the booth itself can be dressed up too. From custom signage and branding to colour schemes that match your event’s theme, we can adjust the look of the station so it fits seamlessly into your venue rather than standing out as an afterthought. Larger customisations — like fully branded carts or bespoke setups — are quoted separately based on scope, so let us know what you have in mind when you enquire.
Our Socials
Trusted by
Some of the brands and organisers we’ve worked with
What Our Clients says
Setup & delivery
We deliver, set up, and break down every station — you don’t lift a finger.
Real support, always
A dedicated coordinator is on call from booking to breakdown.
Quality you can taste
Every vendor is vetted for hygiene, freshness, and consistency.
Made to your event
Custom booth design and menu tweaks to match your theme and headcount.
FAQ
How much does a Criss Cut Fries Live Station cost?
Our Criss Cut Fries Live Station final pricing depends on your guest count, event duration, and any topping or booth customisations you choose.
Is there a minimum number of guests required?
Yes, our Criss Cut Fries Live Station requires a minimum of 50 pax. If your event is smaller, we recommend our pre-packed snack option instead, which has no minimum pax requirement.
How long does the Criss Cut Fries Live Station run for?
The standard package includes 2 hours of live service. Extended live time can be added on request if your event runs longer.
What toppings are included, and can we customise them?
Classic seasoning and dips are included in the base package. You can add extra flavours like truffle, cheese, or spicy seasoning, or request a custom seasoning to match your event theme — pricing for add-ons is on top of the base package.
Do you provide staff to run the Criss Cut Fries Live Station?
Yes, our team handles setup, live service, and teardown from start to finish — you won’t need to arrange your own manpower for this station.
Can the booth be customised with our branding or event colours?
Yes, we can incorporate your branding, event colours, or theme into the station’s signage and setup — just let us know your requirements when you enquire so we can plan accordingly.
What space and power requirements do you need on-site?
The station requires roughly a 2m x 1.5m footprint and one 13A power point. Let us know your venue layout when you enquire so we can flag any issues in advance.
Can the Criss Cut Fries Live Station cater to dietary requirements?
We recommend booking at least 1 month ahead of your event date, especially during peak seasons, to secure your preferred date and any custom flavour requests.
What’s included in the base package of this Criss Cut Fries Live Station, and what costs extra?
The base package covers staff, the fryer and setup, classic seasoning, and disposable cups/packaging. Anything beyond that — extra toppings, branded packaging, booth customisation, or extended time — is quoted as an add-on based on what you select.
How far in advance should we book for this Criss Cut Fries Live Station?
We recommend booking at least 1 month ahead of your event date, especially during peak seasons, to secure your preferred date and any custom flavour requests.
Why Choose Us
Criss cut fries bring texture and visual appeal that regular fries can’t match — the ridged cuts crisp up beautifully and hold seasoning and dips far better. Our live station fries them fresh on-site, so guests get that satisfying crunch in every bite.
The unique shape isn’t just for show; it means more surface area for crisping, giving these fries a distinctly heartier bite. We pair it with a selection of dips and seasonings so your guests can build their own flavor combos on the spot.
It’s a fun, slightly elevated take on a fries station that still feels familiar and crowd-pleasing — perfect for events where you want something a little different without straying too far from the classics.