Bold, spiced, and satisfyingly crunchy, our Samosa Live Station brings this well-loved snack fresh to your event, fried on-site and served hot to every guest.
Freshly made samosas hold their crisp texture far better than ones sitting out on a buffet table, giving guests that just-fried bite every time they visit the station.
A flavourful addition to any event, this station works well for corporate functions, festive celebrations, and gatherings looking for a dish with a bit more spice and character.


SERVES
Up to 100 pax/hr
FOOTPRINT
2m x 1.5m
MANPOWER
2 Staff on site
FIRST 2 HOURS
$560
SUBSEQUENT HOURS
$160
SAMOSA LIVE STATION CATERING IN SINGAPORE




WHAT’S INCLUDED
✓2x on-site staff in uniform
✓ Fryer, basic black table & setup
✓Professional & Clean Service
✓Disposable cups & napkins
✓Standard station signage
✓Setup & teardown
CUSTOMISATION OF LIVE STATION
Every station can be tailored to fit your event. Swap in additional flavours, toppings or add-ons beyond what’s in the base package, remove ones you don’t need, or request a custom combination to match your theme — whether that’s a festive colour palette, a brand’s signature flavour, or dietary-specific options for your guests. Pricing for these changes is on top of the base package and confirmed once we know your final selection.
Beyond what’s inside the cup or bag, the booth itself can be dressed up too. From custom signage and branding to colour schemes that match your event’s theme, we can adjust the look of the station so it fits seamlessly into your venue rather than standing out as an afterthought. Larger customisations — like fully branded carts or bespoke setups — are quoted separately based on scope, so let us know what you have in mind when you enquire.
Our Socials
Trusted by
Some of the brands and organisers we’ve worked with
What Our Clients says

Setup & delivery
We deliver, set up, and break down every station — you don’t lift a finger.

Real support, always
A dedicated coordinator is on call from booking to breakdown.

Quality you can taste
Every vendor is vetted for hygiene, freshness, and consistency.

Made to your event
Custom booth design and menu tweaks to match your theme and headcount.
FAQ
How are the samosas prepared at the Samosa Live Station?
Our team fries them fresh on-site throughout your event, so guests always get a hot, crispy samosa rather than one that’s gone soft from sitting out.
Can I customize the Samosa Live Station for my event theme?
Yes, we can work with your event’s branding or theme when it comes to signage and packaging at the station.
How many guests can the Samosa Live Station serve?
Our stations scale to match your crowd size, and we’ll recommend the right setup once we know your expected guest count.
What dips or chutneys come with the Samosa Live Station?
We provide a selection of dips that complement the samosa’s spiced flavour, giving guests a bit more variety with each bite.
Is the Samosa Live Station suitable for large events?
Yes, we scale our staffing and equipment to match your guest count, whether it’s an intimate gathering or a large-scale event.
How far in advance should I book a live station?
We’d recommend booking at least 2-3 weeks ahead of your event to secure your preferred date and setup.
Do you provide staff for the live station?
Yes, every station comes with our own trained staff who handle setup, service, and teardown from start to finish.
What’s included in the live station package?
Each package covers staff, equipment, disposable serving items, and standard station signage, with add-ons available if you’d like to customise further.
Can live stations be combined with other food stations?
Definitely — most clients like to mix and match a few stations together to build out a fuller spread for their event.
Do you cater to outdoor events?
Yes, we’re happy to set up both indoors and outdoors, and we’ll just need a few details about your venue to plan accordingly.
Why Choose Us
Samosas bring bold, spiced flavor and a satisfying crunch that make them a standout at any live food spread. Our Samosa Live Station keeps them fresh and hot throughout your event, avoiding the sogginess that often comes with samosas sitting out on a buffet table for extended periods.
We manage the entire station from start to finish, ensuring consistent quality and a steady supply even as guest numbers fluctuate throughout the event. Pairing the samosas with complementary dips or chutneys gives guests an added layer of flavor and turns the station into more of an experience than a simple snack stop.
This station is a great fit for events wanting to diversify their food offering with a dish that’s flavorful, filling, and appeals to guests looking for something a bit more robust than the usual fried snack options. Hire Our Samosa Live Station Today!






